Needless to say, immunity and health go hand in hand, to stay healthy it is essential to improve the immune system by including herbs & spices in your diet;

The festival of colors, Holi is around the corner and a perfect occasion to enjoy delightful dishes. So, here are a few simple dishes that you can make for Holi for your loved ones.

Spices play a major role in Indian food it not only enhances the taste but it’s very healthy. It has many health benefits which also includes digestion. Adequate intake of spices and herbs can improve and cure digestion problems effectively. So, spice up your food for better digestion.

Pani puri is most savoured street food in India, however considering hygiene not many prefer going out and having it on the street so here we go, make mouth-watering Pani Puri at home with these easy steps

South India is known for mouth-watering varieties of rice delicacies and most of them are very easy to cook at home using pure Indian spices. Here we’ve noted down recipes of two most popular rice dishes of south India. 

Indians love tea because it is delicious and helps kick start the day but people rarely know about the actual health benefits of an authentic Indian masala tea. Here we’ve noted 5 important benefits of consuming masala tea during winter.  

In Gujarat, Makar Sankranti is famous for two things; kite flying and delicious foods. Here we’ve listed 6 yummy foods one must have during Uttarayan. 

Here we’ve noted a detailed recipe to make delicious and authentic Gujarati Undhiyu using pure Indian Spices from Vasant Masala.

Spices are one of the key ingredients when it comes to food, but keeping them fresh for a long time is a task that requires specific care. As we all know, spices have a certain shelf life after which they’ll no longer retain their aroma and flavour. But there are tips and tricks that anyone can follow to maintain the freshness of the spices for a very long time. Here, we’ve listed 4 important points one must take care of to keep your spices fresh for a longer time.

India is the spice hub of the world. Many NRIs import Indian spices to their respective countries but often due to lack of knowledge, they get low quality or even adulterated spices for a hefty price. So, what should NRIs do to make sure they are importing authentic and pure Indian Spices? The answer is right here.